BILLS SYDNEY FOOD
by Bill Granger
In bills sydney food, Bill Granger’s first book, he shows the way in which food is eaten in Sydney: the fresh produce, the multicultural influences and the light filled enviroments. bills sydney food takes the armchair traveller and the home cook on a taste tour of the city offering delicious food that can be recreated in any home.
Published August 2001
192 pages, limp with flaps, colour
257 x 229 mm (10 x 9 in)
AU$39.95
ISBN 0864119917
See all the bills cookbooks by Bill Granger
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