50 homebrew recipes from the world's best craft breweries
This book sees the most exciting, ground-breaking and pioneering craft breweries in the world reveal the recipes behind their best beers.
EUAN FERGUSON is the author of Drink London (Frances Lincoln). He is also the principal bars and pubs writer for Time Out London. Every week, he travels all over the city to anonymously review cocktail bars, real-ale inns, gastropubs and hip drinking spots. As part of his role he is also Time Out's deputy chief sub editor and contributing editor. Euan has written for numerous Time Out books, including the last five Eating & Drinking Guides and London's Best Bars (published 2010). He's a keen craft beer drinker and home brewer.