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National cuisines

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The Low-Carb Mediterranean Cookbook (Clean Eating Kitchen)

Michelle Dudash

Format: Paperback

AUD $34.99

Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook is a new type of Mediterranean diet cookbook focused on low-carb (aka high protein) Mediterranean recipes for lifelong health.

Boba

Stacey Kwong, Beyah del Mundo

Format: Hard Cover

AUD $35.00

Stop waiting in line and make your own delicious bubble teas with the 60 innovative recipes in Boba.

The Ultimate Pasta Machine Cookbook

Lucy Vaserfirer

Format: Paperback

AUD $35.00

With expert wisdom and a gentle, step-by-step approach, The Ultimate Pasta Machine Cookbook shows how to make perfect noodles in all kinds of shapes and flavors.

Texas Q

Cheryl Jamison

Format: Paperback

AUD $35.00

The only book on Texas barbecue that goes beyond beef and brisket to cover pork, lamb, chicken, and seafood, celebrating the true variety of genuine Texas Q.

The Little Book of Scandi Living

Bronte Aurell

Format: Hard Cover

AUD $19.99

The Little Book of Living Scandinavian is the perfect insider's introduction to all things Scandinavian.

Sushi Master

Nick Sakagami

Format: Hard Cover

AUD $32.99

Sushi Master introduces recipes and techniques for sourcing, preparing, and enjoying sushi at home from the only person outside of Japan to be certified as an osakana meister.

Lands of the Curry Leaf

Peter Kuruvita

Format: Hard Cover

AUD $49.99

A flavour-filled vegetarian and vegan journey through the subcontinent and beyond - from Bhutan, Nepal and Afghanistan to India, Pakistan, Bangladesh and Sri Lanka

Baladi

Joudie Kalla

Format: Hard Cover

AUD $49.99

Following on from her bestselling Palestine on a Plate, Joudie Kalla introduces readers to even more of the Middle East's best kept secret - Palestinian cuisine.