Join Jane Lawson as she takes you on a culinary journey through the magnificent cold-climate cuisines of northern, central and eastern Europe. From the seaside towns of Scandinavia, to the alpine villages of Austria, from the ski fields of France, to the fairy-tale castles of Germany comes this enticing collection of traditional recipes with contemporary flair. Celebrate the season of winter and enjoy this irresistible selection of simmering soups, hearty meals and indulgent desserts that will warm you to the core. From humble and satisfying classics to glamorous feasts worthy of a celebration, you are sure to be inspired by the mythical winter wonderland of Snowflakes and Schnapps.
Jane Lawson began cooking at the age of eight. After many years working as a chef in Sydney, Jane moved into publishing, combining her love of cookbooks and cooking. Jane is currently the Publisher - Food at Murdoch Books and is the author of Cocina Nueva (ISBN: 9781741962208, RRP: $34.95), Spice Market (ISBN: 9781741960389, RRP: $49.95), Grub (ISBN: 9781740458733, RRP: $45.00), Yoshoku (ISBN: 9781740453967, RRP: $36.95) and A Little Taste of Japan (ISBN: 9781740453714, RRP: $26.95). Jane is also the co-author of BBQ Food for Friends (ISBN: 9781740451376, RRP: $34.95) which won a Gourmand Cookbook award in 2003.
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National & regional cuisine