Cooking, food & drink

Friendly Food

Dr Rob Loblay, Dr Velencia Soutter and Dr Anne Swain

Format: Paperback

AUD $35.00

Completely revised and updated by Australia's leading allergy experts, this accessible, best-selling guide is packed with expert advice, food charts and low-chemical recipes.

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What the Fat? Recipes

Professor Grant Schofield, Dr Caryn Zinn and Craig Rodger

Format: Paperback

AUD $35.00

130 easy recipes that make adopting a low-carb, healthy-fat lifestyle simple and delicious. From the team behind the bestselling What the Fat?

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Map Of Another Town

M.F.K. Fisher

Format: Paperback

AUD $19.99

Fisher’s memoir of the French provincial capital of Aix-en-Provence is, as the author tells us, 'my picture, my map, of a place and therefore of myself,' and a vibrant and perceptive profile of the kinship between a person and a place.

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Epic Vegan

Dustin Harder

Format: Hard Cover

AUD $32.99

A collection of over-the-top vegan comfort food recipes.

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Kitchen Knife Skills

Marianne Lumb

Format: Hard Cover

AUD $22.99

Kitchen Knife Skills details the techniques used by trained chefs the world over, allowing the home cook to work just like the professionals--quickly, effectively and stylishly.

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Be the Best You

Cassandra Bodzak

Format: Hard Cover

AUD $18.99

Forget fad diets and make peace with your plate. Be the Best You is your guide to losing weight and living better, simply by properly listening to your body.

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The Dairy-Free Kitchen

Ashley Adams

Format: Hard Cover

AUD $18.99

Get all the facts about eating a diet free of dairy, plus 100 tantalising dairy-free recipes.

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What the Fat?

Professor Grant Schofield, Dr Caryn Zinn, Craig Rodger

Format: Paperback

AUD $29.99

Low carb, healthy fat, keto-friendly lifestyle plan, plus 130 simple, delicious recipes and a foreword by Pete Evans.

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250 must-have slow cooker recipes

Murdoch Books Test Kitchen

Format: Paperback

AUD $12.99

More than 250 recipes for your slow cooker in one great value book.

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Gloriously Gluten Free

Frederique Jules

Format: Hard Cover

AUD $35.00

80 easy, gluten-free recipes for sweet treats and celebration cakes - gluten-free patisserie that's a feast for the eyes as well as the tastebuds!

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