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Format: Hard Cover
Record your joyful, compassionate life, every day of the year with this guided journal for vegans.
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Learn the ins and outs of pressure cooking and start creating delicious, one-pot vegan meals in no time at all.
50 core meatless recipes as well as advice for how to fill your pantry with seasonal ingredients.
Celine Steen and Tamasin Noyes
The Great Vegan Protein Book showcases where and how vegans can find and prepare protein-rich foods, including over one hundred tasty and filling recipes.
With 140 recipes, Easy Vegan is the perfect starter manual for health-conscious would-be vegans and everyone keen to incorporate more plant-based food into their diet.
Lee Holmes is back with over 100 vegetable recipes that even the meat loving members of the family will love.
Put a contemporary spin on this ancient gluten-free grain and discover 120 inspiring recipes that take you from breakfast to dessert and everything in between.
Features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensil ...other than your fingers.
A revolutionary, 'first-of-its-kind' bestselling vegan cookbook gets an extensive revision and update to incorporate new flavors and ingredients that appeal to vegan consumers.
Kathy Hester, photographs by Kate Lewis
Discover recipes for more than 100 delicious, one-pot vegan meals, from dips and desserts to dinners and more.